Foil Pack Peach Crisp (so juicy!)


Dessert never tasted so good with this incredible foil pack peach crisp recipe! Made with juicy peaches and a simple crumble topping this summer dessert is healthy and delicious.

peach crumble in foil pack.

Easy Summer Foil Pack Dessert

We are peach people through and through and so excited it’s peach season! Our peach smoothie is so refreshing and we can’t get enough of our peach muffins.

This simple peach crisp recipe is made completely in a foil pack so that you can make this recipe in the oven or the grill for easy summer cooking.

Why the foil pack? A foil pack helps trap hot air, making your peaches super juicy and helping the dessert cook faster.

peach crisp in a square baking dish

Classic

Peach Crisp

Nothing screams summer like a perfect peach crisp! Whip up this easy dessert that comes complete with a golden crumble topping. Enjoy!

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How to Make a Foil Pack Peach Crisp

Create Tin Foil Pouch

Create an 8×8-inch foil boat using tin foil.

Prep PEach FIlling

This foil pack peach crisp is made with fresh peaches, lemon juice, and brown sugar. Slice the peaches into bite-sized peaches and then toss in lemon juice and brown sugar.

Can I use frozen peaches? You’re more than welcome to use frozen peaches, but we highly recommend fresh ones.

Sliced peaches on cutting board.

Make Crisp Topping

Now it’s time to make the crisp topping. Place all ingredients into a bowl and mix well to combine.

What You Need

  • Oats
  • Flour
  • Pecans
  • Maple syrup
  • Butter
  • Cinnamon
  • Nutmeg
  • Salt
Crisp topping in bowl.

Assemble

Assemble the peach crisp on top of the foil in layers:

  1. Half the peaches
  2. 1/3 of the crisp topping
  3. Half the peaches
  4. 2/3 of the crisp topping.

Seal the foil pack so that no air can escape.

Bake or Grill

Bake or grill your foil pack peach crisp in the oven or grill at around 400ºF for 17-22 minutes or until the peaches are nice and juicy

Grill tip: make sure to cover your grill so that the heat can get trapped in the foil pack!

Peach crumble in coffee mug with spoon.

Serving Suggestions

A peach crisp is best served hot served with a big scoop of vanilla ice cream.

You can also serve it with fresh, homemade whipped cream, too!